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Gatina Nyeri PB

Gatina Nyeri PB

Gatina Nyeri PB

Gatina Nyeri PB

Gatina Nyeri PB

Gatina Nyeri PB

Gatina Nyeri PB

Origin

Kenya

Taste Notes

Apple Crumble, Mango, Blackcurrant

Part two of our dynamic duo, and the first time we've released two coffees from the same producers together. This delicious example of Kenyan coffee is bold, tart, and juicy. The Fireheart team can’t settle on a favourite. But maybe you can? So go on, give both a try!

£14.95One-time purchase

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Size

250G

1KG

Grind

Wholebean (Recommended)

Cafetiere / Coarse

Drip / Medium

Espresso / Fine

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About the coffee

The Gatina Washing Station is located a few kilometres outside the town of Karatina in Nyeri County. Constructed in 1968, it is nestled between the western slopes of Mt. Kenya and the eastern slopes of the Aberdares mountains. Managed by the Mugaga Farmers' Cooperative Society, the station currently processes cherries from 790 members, with over 30% (280 members) being women. The Gatina station accommodates 790 members who collectively cultivate 142 hectares. Family members predominantly handle farm labour, facilitating the adherence to speciality cultivation and picking methods. Additionally, numerous farmers engage in cultivating tea, maize, and legumes for sale in local markets, bolstering their supplementary income.

ORIGIN

Kenya

PRODUCERS

Mugaga Farmers Cooperative Society

ALTITUDE

1800-2050masl

VARIETAL

Batian, Ruiru 11, SL28, SL34

PROCESS

Washed

How to brew

We’re here to demystify brewing a good coffee and to strip it back to basics, so that everyone can be confident of getting barista-quality brew at home.

brew guides

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Gatina Nyeri PB

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Taste Notes
Apple Crumble, Mango, Blackcurrant

Shop Gatina Nyeri PB

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